A temporary restaurant
imagined by artists

 

via Fratelli Calandra 6/a
10123, Torino

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from OCTOBER 24  
to NOVEMBER 3, 2024


A project curated by 
Pieter Vermeersch & Paint It Black  

A unique gastronomic experience where you can taste artist recipes created in collaboration with Chef Marco Sforza, surrounded by artworks and shelves of books immersed in an inspiring setting. Every object and design, from tableware to napkins, from chairs to menus is conceived by Italian and international artists. This project reveals how food becomes a metaphor for social interaction and engagement of different disciplines placing human relationships at the centre.

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For RESERVATIONS, 
 please click here


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RECIPES  
Danai Anesiadou, Stefano Arienti (from the book 
Mozzarella in Carrozza), Massimo Bartolini 
(from the book Mozzarella in Carrozza), Theresa Büchner, 
Enzo Cucchi (from the book Mozzarella in Carrozza)
Hilario Isola, Emil Kerckhove, Jesper List Thomsen, 
Marzia Migliora (from the book Mozzarella in Carrozza),
Émilie Notéris, Nicola Pecoraro, LE REALISM,
Pieter Vermeersch

ARTWORKS
Accurato, Giorgio Andreotta Calò, Maximilian Arnold,
Riccardo Baruzzi, Luca Baioni, Francesco Barocco,
Luca Bertolo, Beatrice Bonino, Stefano Bongiorno,
Oli Bonzanigo, David Bowes, Ermanno Brosio,
Lula Broglio, Giovanni Blandino, Litografia Bulla,
Katinka Bock, Chiara Camoni, Guglielmo Castelli,
Michela De Mattei, Ala D’Amico, onestar press,
Ambra Pittoni & Paul-Flavien Enriquez-Sarano,
Sara Enrico, Martin Ellis, Marco Eusepi, Irene Fenara,
Michele Ferrari, Marta Ferro, Valerie Gianpietro,
Ezio Gribaudo, Giorgio Griffa, Clara Hastrup,
Hugo + Yory, Sebastiano Impellizzeri, Hilario Isola,
Emil Kerckhove, Renato Leotta, Camilla Løw,
Yari Malaspina, Bianca Millan, Lorenza Longhi, 
Davide La Montagna, Deborah Martino,  
Rebecca Moccia, Canemorto , Jimena Montemayor,
Giorgio Orbi, Nicola Pecoraro, Fabio Paleari, Steve Panariti,
Sara Ravelli, Andrea Respino, Elisa Sighicelli,  
Cally Spooner, Salvo, Francesco Snote, Davide Stucchi, 
Zin Taylor, Rirkrit Tiravanija, Asli Türker, 
The Back Studio, Jesper List Thomsen, Francisco Tropa, 
Pieter Vermeersch, Alice Visentin, 6:AM, Jason Dodge,
Lawrence Weiner, Universo Maglia, My Start Project, 
Calla Henkel & Max Pitegoff, Atelier Brenda, 
Paul Etienne Lincoln, Lydia Silvestri, Bradley Kronz,
Zhanna Kadyrova, Ernesto de Sousa  

PUBLIC PROGRAM
Sunday October 27, 4 PM
To Get Out of Bed by Allison Grimaldi Donahue & 
Davide La Montagna (Ethereal Society of Poetry)
Poetry listening

Tuesday October 29, 11.00 PM
Listening session by Michele Ferrari (VLR)

Wednesday October 30
Gimme your hands - Listening to 
Ziggy Stardust eating sweets 
by Gianluigi Ricuperati 

Thursday October 31, 11.30 AM
A Hypthesis of Resistance. Cally Spooner 
Published by Mousse Publishing 
Book launch and signing 

Friday November 1, 11.30 AM
Presentation of Brief Inventory of Animal Resistance 
VOL. 1 by Michela de Mattei (Aniene, 2023), with a reading performance by Francesca Flora

Friday November 1
Vincenzo Agnetti, MACCHIAVELLI 30 
Published by Axis Axis 
Listening session  

Saturday November 2, 11.30 AM
II Magazine Issue #1 unpublishing and publishing   
Magazine launch and reading session  

Saturday November 2, 6.00 PM
Paulina Olowska. Visual Persuasion
Published by Foksal Gallery Foundation, 
Fondazione Sandretto Re Rebaudengo & Pace Gallery
Book launch and conversation with Francesca Bertolotti-Bailey, Irene Calderoni, Milovan Farronato and Paulina Olowska

Sunday November 3, 11.30 AM
Poetry on sound. Murmur & Michele Ferrari 
Texts by Luce Cacciaguerra & Greta Sugar
Sound by Michele Ferrari (VLR)

Sunday November 3, 5.15 PM
Listening session by Ramona Ponzini

Sunday November 3, 6.00 PM
Dexter Sinister: Black Whisky 
Book launch, whisky tasting and talk by Stuart Bertolotti-Bailey

COLLABORATIONS
Archivio Gribaudo, Wine selection by Chicca Vancini, 
Chef  Davide Farina, Giorgia Zerboni, Luisa Porta, 
Lucia Rossi, Chef Marco Sforza, Mara dei Boschi, 
NATIONHOOD, Peyrano, RUMA Bottega & 
Cucina Agricola, Villa Lontana Records, Archivio Salvo, 
Fondazione Giorgio Griffa, Riserva Sant’Agostino , 
Todolí Citrus Fundació, Silvia Macchetto (Mozzarella
in Carrozza. Ricette d’Artista)

GALLERIES
Almanac, BAR, Belmacz, Cripta747, Fanta, 
Galerie Jocelyn Wolff, Guido Costa Projects, 
Galerie Isabella Bortolozzi, Castiglioni, Matta, 
Mazzoleni London - Torino, Ermes Ermes, 
Galleria Franco Noero, Galleria Continua, 
Mucho Mas, ZERO..., P420, Martina Simeti

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+39 340 282 2825
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